Sunday, November 10, 2013

Good luck

Today, is a pretty unlucky day. First me, then it was the hubby's turn. It's a foggy road for me. Praying hard it won't be the same for the hubby. Praying real hard. 


I can't help but feel lousy about everything. 

Original photo from unsplash.com. Edited. 

Thursday, November 7, 2013

Design : Logo + Namecard for AT Commodities

Got an assignment from a friend's recommendation. The requirement was to design a logo and a namecard for AT Commodities, a company that does trading from rice, cement, coffee, oil, tyres, stones and more. After a few rounds of revision, the client picked my 2nd logo design.

My initial idea to was use blue and orange. Blue represents the company trade in solid and fundamental items like cement and stones while orange represents trading items like coffee and rice, things that people use and consume in daily lives. But the client prefer not to use orange, hence the purple in the final logo design.

The arrows on the logo icon represent bringing trade commodities to customers from all areas or directions, with the circle being a point where customers are. Futura Bold Condensed is used as the font type as the font family Futura has an appearance of efficiency and forwardness.


Happy with my completed work. Hopefully the client is too. It was nice working with them as the client always provides me with constructive feedback, enabling to project to complete with efficiency.

AT Commodities

Wednesday, November 6, 2013

October Black Box

The box filled with wonderful surprises landed on my doorstep 2 days before the end of October. My second Black Box. Happy. Happy.



My surprises were nicely wrapped in a orange paper. And ta-dah~


Here's everything that was in my box. I love it. More stuff to make my face look better. Lately my face had loads of problems. Sighs.

  1. A set of vouchers from Rapellez for facial and body treatment, Jamco Optical & Trading Co, ClubCouture, Inner Desire and Orion Crystal Jewellery.
  2. Sexy Look Eco Pure Cotton Mask Sheet: Escargot Extract. Prevents skin damage, slows down the aging process and improves overall skin health. Instantly oxygenates skin and brightens complexion. (This mask is not listed in the list of products provided.)
  3. VDL CC Cream, SPF 25, PA++: With the brightening lumilayer technology, it balances a pale or dark skin tone, completing the look of flawless radiation and clear transparency.
  4. Bifesta Cleansing Lotion (Cotton Type): Gentle and refreshing water-based makeup remover that thoroughly removes all makeup and dirt, leaving your skin non-sticky and clean. Contains Green Tea Extract for pore-tightening. Recommended for Oily Skin.
  5. Darlie Enamel Protect Toothpaste: 3 powers of Enamel Protection - Shields, Seals and Strengthens tooth enamel for healthier teeth.
  6. Huile Prodigieuse Oil: The No.1 product in France - Huile Prodigieuse Multi-Usage Dry Oil is made from 97.8% of natural ingredients which can be used to nourish and repair the face, body and hair. 
  7. Zappy Sampler Pack: Includes
    • Zappy After Sports Wipes
    • Zappy Ultimate Antiseptic & Antibacterial Wipes
    • Zappy Insect Repellent Wipes
    • Zappy Boy Alcohol Wipes
    • Zappy Sun System Sunscreen Wipes

PS. Sorry it took me this long to blog. My house is a little messy for photo taking.

Black Box
http://www.blackbox.sg/

Tuesday, November 5, 2013

Marvel's Thor: The Dark World

For the second part of our anniversary date, hubby and I went for a movie. We caught Thor: The Dark World. I like the movie. There are funny scenes and tear evoking scenes. Remember to stay for a short clip after the movie.



The following contain spoilers.
I didn't know Thor's mother can fight. And she fight so well, so suave. I like. But sadly she died. The scene of the funeral process, the lights, the fire arrows, it was a pretty scene, very emotional, tear evoking. I love the funny bits by Loki while on their way out of Asgard to Malekith's world. And I finally understood the ending of the movie, while on our way home. Thor, Odin and Loki. Hmms... Quoted from Wikipedia: "In Asgard, Thor declines Odin's offer to take the throne and tells Odin of Loki's sacrifice. As Thor leaves, the image of Odin reverts to the true form of shapeshifter Loki, who, disguised earlier as a warrior, has usurped the throne."

In a mid-credits scene, Volstagg and Sif visit the Collector and entrust to his care the Aether, commenting that, with the Tesseract already in Asgard, having two Infinity Stones so close together would be dangerous. As they leave, the Collector remarks, "One down, five to go." (Quoted from Wikipedia)

The Line Buffet at Shangri-La Hotel

It's our anniversary and the hubby is treating us to a pretty high end buffet lunch at The Line, located in the Shangri-La Hotel. I had heard excellent reviews from friends about this place. And the prices is not cheap too. The lunch is still affordable for us and there's a 15% discount for reservations made online.

The hotel is located a little off the way. We took a train, changed to a bus and walked 10-15 minutes to get to the hotel. We reached 10 minutes before 12. Buffet lunch starts only at 12 noon, but we were welcomed and showed to our seats.


The restaurant is brightly lit, surrounded by glass panels, allowing natural light to shine into the restaurant. A very modern looking place, with white and orange as its main colour theme. Chefs at each section were busy preparing for the upcoming lunch crowd. The place was pretty empty but was quickly filled up after 12noon.


We started with the cold food. Prawns, oysters and crabs. And I played with the food.


No feel for the crab and osyter, but I love the prawns. Fresh.


This is the ever busy station. Everyone loves seafood. The chefs were busy preparing the oysters. Demand over supply with the non-stop queue.


Next, Sashimi. We didn't really take any sushi. Buffet, eat less carbo. A little disappointing for me.


Tempura. No feel.


Pretty salad bar.


Western station. We tried the pizza. Thin crust.


Dim Sum. I expected the shrimp dumplings to have a bigger prawn in it.


The tea and coffee counter. I ordered a Teh Tarik. A little diluted.


Indian Section. There's egg and plain prata. Quite a hot favourite, as the pratas were emptied quite quickly.. I went at least 4 times just to take a photo.


Our indian food selection.


At the far corner, there's a chicken rice stall and a noodles stall. I ordered a Laksa. Yum yum.


Desserts bar. There were many pretty cakes to choose from.




And I believe, I chose too much. We were struggling to finish what I took. Haha...




Despite being so full, I had to have my icecream. The hubby got us mango and yam. There's no chocolate. Healthier fruit flavours.


To be honest, we were a little disappointed. Maybe we had set our expectations a little too high. The service crew were all very friendly, attentive and polite. Our total bill came up to $98, with a 15% discount from making our reservations online. And poor hubby was busy visiting the gents during the movie after our lunch. I wonder why.....

Oh.. The waiter offered us a carpark coupon, but we did not drive there. I did not know parking is complimentary for diners. Now I know...

Here are the pricing for the restaurant.

Lunch Buffet:
  • Monday to Friday: $49++ (adult), $26++ (child)
  • Saturday & Public Holidays: $55++ (adult), $26++ (child)
  • Sunday Champagne Bunch:
  • $138++ (adult) inclusive Champagne and house pour red and white wines, draft beer, soft drinks and chilled juices 
  • $98++ (adult) inclusive free flow of soft drinks and chilled juices, coffee & tea
  • $26++ (child) inclusive of free flow of soft drinks and chilled juices
Dinner Buffet:
  • Mon, Wed & Sun (International): $72++ (adult), $36++ (child)
  • Tues & Thurs (Marine Harvest): $92++ (adult) Inclusive of free flow of sparkling, white & red wines, draft beer, soft drinks and juices, $36++ (child)
  • Fri & Sat (International): $78++ (adult), $36++ (child)
Ongoing Promotions
  • 15% Discount Online Reservation
  • 25% Buffet Discount (Only available on certain days and mostly dinner)
  • 35% Senior Citizen Discount
  • $36 Lunch Buffet Deal (Try to book earlier for this promotion. While stocks last haha We weren't that lucky)
Do visit the website's online booking system for more ongoing promotions.


The Line Shangri-La
22 Orange Grove Road, 258350, Singapore
http://www.shangri-la.com/singapore/shangrila/dining/restaurants/the-line/

Monday, November 4, 2013

Wedding website for Jet & Xinying

Completed a simple wedding website for my gf last night. Am pretty proud of it. Nothing really over the top. Just using the trending styles like full image background image, flat UI and social media, to showcase her pretty wedding photos while achieving the aim to relay information on her wedding dinner.

Most of the photos are taken from unsplash.com, a site with free to use hires images. Will be adding more of her wedding photos when she gets her hands on them. (PS she just finished her photoshoot last Tuesday)

Homepage. Focus is on the slideshow of the three wedding photos that she currently have.


RSVP. I did this form using a Google Form. Here's the tutorial that is pretty useful http://morning.am/tutorials/how-to-style-google-forms/.


Venue. So wanted to do a full screen map. And there we have it.


Feeds. Social media is trending. So why not make use of it to collect all the well wishes and photos taken for this wedding? A page with feeds from Instagram and Twitter with the hashtag #jetxywedding.


Ohh.. I initially wanted to do a wordpress site or make use of the Dropbox hosting. But the problems faced for WP is that I do not have an existing domain or hosting and for Dropbox, I used up my bandwidth while doing my testing on the third browser. AMAZING huh... So I had resorted to a simple static website, on a free host, with all the free tools like the Google form, social media widgets, jQuery for the cool slideshows and my 3 days effort.

Hopefully my gf likes it.

Friday, November 1, 2013

A photo a day : Homecooked curry chicken



Today's big project. Curry Chicken. It's pretty easy though as the most difficult part is the sauce. Which... I used the ready made sauce from A1. Heehee.. End result isn't too bad.